Ingredients
- 1 oz Jolene's Tea House Wild Rose Bud Tea syrup
- 1 cup Strawberry Green Iced Tea
- Splash Sparkling water or champagne
- 1 scoop Strawberry or watermelon sorbet
Instructions
Prepare the cold brew Iced Tea in advance by steeping one tea bag in 1L of fresh water.
Add tea to a tall glass, then add 1 oz of Wild Rose Tea Syrup. Stir well. Top glass off with champagne or sparkling water. Add one scoop of sorbet on top. Add a swizzle stick or straws and you're done!