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MAPLE ROOIBOS

MAPLE ROOIBOS

Rooibos and Citrus are a perfect match, pairing Jolene’s Teahouse Maple Rooibos with Tanqueray No.TEN, a London Dry gin distilled with whole citrus fruit and Grand Marnier for woody, vanilla & orangenotes, the bitters bring subtle flavours of crisp, tart BC crab-apples,  ginger, turmeric,...
MAPLE GREEN COCKTAIL

MAPLE GREEN COCKTAIL

For a low ABV option, Jolene’s Maple Green is paired with an Alberta Garden Amaro – Don’t Call MeSweet Pea is an herbaceous garden amaro crafted from distilled field peas and infused with botanicals, flowers, herbs, and roots from across the prairies. A deliciously complex sipper, with Japanese Y...
MAPLE OLD FASHIONED

MAPLE OLD FASHIONED

 By Bear Street Tavern INGREDIENTS 0.5oz Park Maple Rye 1.5oz Buffalo Trace Bourbon 1/2oz Jolene's Rose Bud Tea Syrup Black Walnut Bitters Garnish Orange Peel DIRECTION Add all ingredients except the garnish to a mixing glass with ice Stir for 30 seconds Strain into a rocks glass over fresh ic...
MEADOW MINT

MEADOW MINT

INGREDIENTS 1oz Park Alpine Dry Gin 1oz Seedlip Garden 0.5oz Lemon Juice 1oz Jolene's Alpine Peppermint Tea Syrup Or Meadow Mint Syrup Soda Garnish Mint Spring DIRECTIONS Build ingredients in a Collins glass with fresh ice, top with soda and garnish.

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